It all started with a business school capstone project at Texas A&M—and a love for coffee that went from casual sips to full-on obsession. The more I learned, the deeper I fell down the rabbit hole of specialty coffee: visiting local cafés, geeking out with roasters, and soaking up everything I could. After years in luxury hospitality (where going above and beyond for clients was the norm) and refining my business skills in the corporate world, I knew it was time to blend passion with purpose. The Coffee Route was born to bring people together through exceptional coffee and unreasonable hospitality, turning everyday moments—and big milestones—into lasting core memories. Because to us, a cup of coffee is never just a cup of coffee.